Invalid Toffee
Hard buttery toffee. Its name comes from its popularity with wounded soldiers and veterans, who enjoy its rich buttery flavour as a morale booster. Traditionally, it was sold in large slabs that required breaking with a small hammer but these days it comes as a wrapped sweet.
Priced per 100g
Ingredients and Allergens
Sugar, Glucose syrup, Vegetable Fat (Palm oil), Butter (from MILK)6.4%, Full Cream Condensed, Salt, Emulsifier: Sunflower Lecithin, Flavouring
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. If you or the recipient of your order have a serious allergy or dietary requirement please contact us prior to ordering. Orders are packed in our sweet shop in Scarborough. We use a lot of NUT products in our shop so we would advise anybody with a severe nut allergy not to order from us.
Nutritional values
| Typical Values | Per 100g |
|---|---|
| Energy |
2113 Kj
550 kcal
|
|
Fat
of which saturates
|
18.5 g
12.5 g
|
|
Carbohydrates
of which sugars
|
95.1 g
78.1 g
|
| Fibre | 0 g |
| Protein | 0.7 g |
| Salt | 0.75 g |